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Pumpkin Muffins

These low-carb, gluten-free muffins are moist, delicious, and easy to make. Almond flour instead of wheat flour gives them extra protein.   Pumpkin Muffins Author: Debra Lynn Dadd Prep time: 20 mins Cook time: 30 mins Total time: 50 mins Serves: 12 Ingredients 2...

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